Gastronomica

The Journal for Food Studies

Search Icon

Menu Toggle Icon

Skip to content
  • Issues
  • Articles
  • From the Editor
  • Web Exclusives
  • About
    • Submit
    • Subscribe
    • Advertise
    • Contact

screenshot-2020-03-19-at-13.33.20

March 19, 2020signerousseau

Post navigation

← screenshot-2020-03-19-at-13.33.20
My Tweets
© 2017 The Regents of the University of California

Tags

agriculture Asia Bob Valgenti chef's pages chefs China colonialism consumerism consumption cooking COVID-19 cuisine Daniel Bender digestion Dispatches ethics and morality Europe family farmers markets farms featured food activism food history food security Food Stories food studies food systems foodways Gastronomica gastronomy globalization health Heritage Radio Network immigration India Japanese foodways Krishnendu Ray labor Latin America Meant to be Eaten North America nutrition nutritionism Oceania production seeds South Asia sustainability terroir University of California Press

Social

  • View gastronomica’s profile on Facebook
  • View gastronomica’s profile on Twitter
  • View gastronomica’s profile on Instagram
Scroll to Top