Editorial Letter | Josée Johnston
FOODS ON THE MOVE
The Nation and the Noodle: Indomie and Identity in Indonesia | Joe Clifford
Who Eats, Where, What, and How? COVID-19, Food Security, and Canadian Foodscapes | Kimberly Hill-Tout, Claudia Hirtenfelder, Kiera E. B. McMaster, and Megan Herod
Follow the Ferments: Inclusive Food Governance in Arizona | Sara El-Sayed and Christy Spackman
FLOWS OF FOOD, POWER, AND TASTE
From “Isn’t It Raw?” to Everyday Food: Authenticating Japanese Food in Perth, Australia | Satomi Fukutomi
Farmworkers, Climate Change, and “Converging Crises” | Anelyse M. Weiler
“Nothing says gentrification like being able to order a cortado”: How does food reinforce gentrification…but also inspire resistance? A conversation with Alison Hope Alkon, Yuki Kato, and Joshua Sbicca | Josée Johnston and Michael Chrobok
ROOTEDNESS IN BODY AND PLACE
The Quest for an Ideal Culinary Hyperlocalism | Samuel Yamashita
Food Access, Identity, and Taste in Two Rural Cuban Communities | Krystyn R. Moon, Jennifer Rhode Ward, José Vazquez Rodriguez, Jorge Foyo
Does This Make Me Look Fat? | Nancy Gagliardi
“El Viudo De Pescado”: Living Waters, Living Food | Diana Bocarejo and Rafael Diaz
FOOD AND FAMILY
Lola’s Good Corn | Sandra Trujillo
Table for One: The Best Seat in the House | Michael DiMartino
A Personal History of Jamaican Black Cake | Corrine Collins
REVIEWS
The Problem with Feeding Cities: The Social Transformation of Infrastructure, Abundance, and Inequality in America, by Andrew Deeners
reviewed by Tiana Bakić Hayden
Peach State, by Adrienne Su
reviewed by Eric Himmelfarb
FAT, by Regina Hofer
reviewed by Kathleen LeBesco
Amber Waves: The Extraordinary Biography of Wheat, from Wild Grass to World Megacrop, by Catherine Zabinski
reviewed by André Magnan
Roadrunner: A Film about Anthony Bourdain, by Morgan Neville
reviewed by Signe Rousseau
On an Empty Stomach: Two Hundred Years of Hunger Relief, by Tom Scott-Smith
reviewed by Benjamin Siegel
Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal, by Mark Bittman
reviewed by Johanna Wilkes